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Mixed Berry Granita
SERVES 20-22
PREPARATION 10 minutes
COOKING TIME None required
INGREDIENTS
500g packet frozen summer fruits or mixed berries
2 tablespoons sugar
2 tablespoons Grand Marnier
STEP 1
Place all ingredients in a food processor and pulse until finely chopped.
STEP 2
Spoon mixture into small shot glasses allowing approximately 1 tablespoon each. Cover and place in the freezer.
TIP
Granita is best served partially thawed so the shot glasses can be placed on the serving plates 15-30 minutes (depending on weather) before serving.
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