recipes
Spring Greens, White Beans & Prosciutto
Delicious Spring vegetables and white beans tossed in butter and lemon.
serves 4
5 min prep
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ingredients
| 2 slices prosciutto 1/2 x 1kg Birds Eye Country Harvest Spring Greens Mix, cooked following cooktop directions 400g can Edgell Butter Beans, drained 2 teaspoons butter Juice of half a small lemon |
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instructions
step 1
Pan-fry or grill prosciutto until browned and crisp. Break into pieces and set aside.
step 2
Drain cooked Birds Eye Spring Vegetables and return to hot saucepan. Add drained Edgell Butter Beans, butter and lemon juice and heat for 2 minutes tossing gently. Serve garnished with crisped prosciutto.
recipe tip
Ham or bacon can be substituted for the prosciutto.
nutritional information
| Qty per serving | QTY PER 100g | |
|---|---|---|
| Energy | 635kJ (152Cal) | 311kJ (74Cal) |
| Protein | 11.1g | 5.4g |
| Fat - Total | 3.4g | 1.7g |
| - Saturated | 1.6g | 0.8g |
| Carbohydrate | 14.0g | 6.9g |
| - Sugars | 3.5g | 1.7g |
| Dietary Fibre | 10.0g | 4.9g |
| Sodium | 386mg | 189mg |
| Potassium | 409mg | 201mg |
Country Harvest - carrot, peas, cauliflower & broccoli
Delicious flavour and a monster crunch combine to make Birds Eye Golden Crunch Chips and Wedges simply the best chip!
Birds Eye uses big, Australian grown potatoes that are cut, specially prepared, then quickly frozen to ensure the finest quality and flavour is delivered every time.
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Spring Greens, White Beans & Prosciutto
Spring Greens, White Beans & Prosciutto
Delicious Spring vegetables and white beans tossed in butter and lemon.
ingredients
2 slices prosciutto
1/2 x 1kg Birds Eye Country Harvest Spring Greens Mix, cooked following cooktop directions
400g can Edgell Butter Beans, drained
2 teaspoons butter
Juice of half a small lemon
instructions
step 1
Pan-fry or grill prosciutto until browned and crisp. Break into pieces and set aside.
step 2
Drain cooked Birds Eye Spring Vegetables and return to hot saucepan. Add drained Edgell Butter Beans, butter and lemon juice and heat for 2 minutes tossing gently. Serve garnished with crisped prosciutto.
serves 4 5 min prep recipe tip
Ham or bacon can be substituted for the prosciutto.
Brought to you by the Simplot Test Kitchen
Email: simplygreatmeals@simplot.com.au