recipes
Chocolate Minature Plum Puddings
Perfect treat with coffee or as a gift for Christmas and simple to prepare!
makes 25
30 min prep
ingredients
| 350g traditional Plum Pudding 50g packet diced almonds 1 tablespoon brandy or sweet sherry 150g milk chocolate, melted 15g Copha, melted 50g white chocolate melted, for decoration 3-4 red and green glace cherries, for decoration |
instructions
step 1
Crumble plum pudding into a large mixing bowl. Add almonds and brandy. Stir until well combined. Roll 2 teaspoonfuls of mixture into balls and set aside; repeat with remaining mixture.
step 2
Dip the balls into combined melted chocolate and Copha, making sure excess chocolate drips back into the bowl. Place the coated puddings onto baking paper lined trays and allow to set at room temperature.
step 3
Decorate each pudding with a little drizzle of white chocolate and a small piece each of the red and green glace cherries.
recipe tip
Try roasting the almonds for a nuttier flavour.
nutritional information
| Qty per serving | QTY PER 100g | |
|---|---|---|
| Energy | 425kJ (102Cal) | 1670kJ (399Cal) |
| Protein | 1.8g | 6.9g |
| Fat - Total | 5.1g | 19.9g |
| - Saturated | 2.3g | 9.2g |
| Carbohydrate | 11.8g | 46.3g |
| - Sugars | 9.4g | 36.8g |
| Dietary Fibre | 0.6g | 2.4g |
| Sodium | 23mg | 90mg |
| Potassium | 78mg | 306mg |
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Chocolate Minature Plum Puddings
Chocolate Minature Plum Puddings
Perfect treat with coffee or as a gift for Christmas and simple to prepare!
ingredients
350g traditional Plum Pudding
50g packet diced almonds
1 tablespoon brandy or sweet sherry
150g milk chocolate, melted
15g Copha, melted
50g white chocolate melted, for decoration
3-4 red and green glace cherries, for decoration
instructions
step 1
Crumble plum pudding into a large mixing bowl. Add almonds and brandy. Stir until well combined. Roll 2 teaspoonfuls of mixture into balls and set aside; repeat with remaining mixture.
step 2
Dip the balls into combined melted chocolate and Copha, making sure excess chocolate drips back into the bowl. Place the coated puddings onto baking paper lined trays and allow to set at room temperature.
step 3
Decorate each pudding with a little drizzle of white chocolate and a small piece each of the red and green glace cherries.
makes 25 30 min prep recipe tip
Try roasting the almonds for a nuttier flavour.
Brought to you by the Simplot Test Kitchen
Email: simplygreatmeals@simplot.com.au