recipes

Lemon & Parsley Steam Fish with Vegies

Fast food that is healthy food!

Lemon & Parsley Steam Fish with Vegies
number of serves  serves 2
prep time 5 min prep
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ingredients

360g packet frozen Birds Eye Steam Fish Fillets - Lemon & Parsley
Steamed rice for serving
Steamed vegetables of your choice for serving

instructions

step 1

Cook frozen Birds Eye Steam Fish Fillets following packet directions.

step 2

Serve cooked fish with steamed rice and vegetables.

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recipe tip

Look for the fabulous range of Birds Eye Steam Fresh vegetables to serve with the fish.

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nutritional information

Qty per serving QTY PER 100g
Energy 1320kJ (316Cal) 278kJ (67Cal)
Protein 26.7g 5.6g
Fat - Total 5.6g 1.2g
     - Saturated 1.1g 0.2g
Carbohydrate 35.8g 7.5g
     - Sugars 5.8g 1.2g
Dietary Fibre 6.7g 1.4g
Sodium 606mg 128mg
Potassium 162mg 34mg
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Country Harvest - carrot, peas, cauliflower & broccoli

country harvest

Delicious flavour and a monster crunch combine to make Birds Eye Golden Crunch Chips and Wedges simply the best chip!

Birds Eye uses big, Australian grown potatoes that are cut, specially prepared, then quickly frozen to ensure the finest quality and flavour is delivered every time.


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Lemon & Parsley Steam Fish with Vegies

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ingredients

360g packet frozen Birds Eye Steam Fish Fillets - Lemon & Parsley
Steamed rice for serving
Steamed vegetables of your choice for serving

instructions

step 1

Cook frozen Birds Eye Steam Fish Fillets following packet directions.

step 2

Serve cooked fish with steamed rice and vegetables.

Lemon & Parsley Steam Fish with Vegies
 serves 2
 5 min prep

recipe tip

Look for the fabulous range of Birds Eye Steam Fresh vegetables to serve with the fish.

Brought to you by the Simplot Test Kitchen

Email: simplygreatmeals@simplot.com.au