recipes
Creamy Corn & Leek Risotto
Deliciously moist risotto flavoured with leek and corn.
serves 4
5 min prep
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ingredients
| 1 tablespoon oil 1 medium leek, finely sliced 2 cups arborio rice 6 cups boiling chicken stock 310g can Edgell Creamed Corn ¼ cup white wine 6 slices proscuitto, diced 1/3 cup grated parmesan cheese 2 tablespoons fresh thyme leaves |
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instructions
step 1
Heat butter in a large pan, add leek and cook for 1-2 minutes or until tender. Stir in Arborio rice and cook for 1-2 minutes or until rice changes colour.
step 2
Gradually pour in boiling stock, one cup at a time, stirring continually. Add Edgell Creamed Corn and wine. Cover and simmer for 15-20 minutes, stirring occasionally.
step 3
Stir in proscuitto, parmesan cheese and thyme leaves and serve immediately.
recipe tip
If fresh thyme is not available fresh parsley or oregano can be used as a substitute.
nutritional information
| Qty per serving | QTY PER 100g | |
|---|---|---|
| Energy | 2520kJ (602Cal) | 396kJ (95Cal) |
| Protein | 22.8g | 3.6g |
| Fat - Total | 10.3g | 1.6g |
| - Saturated | 3.3g | 0.5g |
| Carbohydrate | 99.1g | 15.6g |
| - Sugars | 9.7g | 1.5g |
| Dietary Fibre | 3.1g | 0.5g |
| Sodium | 2890mg | 454mg |
| Potassium | 319mg | 50mg |
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Creamy Corn & Leek Risotto
Creamy Corn & Leek Risotto
Deliciously moist risotto flavoured with leek and corn.
ingredients
1 tablespoon oil
1 medium leek, finely sliced
2 cups arborio rice
6 cups boiling chicken stock
310g can Edgell Creamed Corn
¼ cup white wine
6 slices proscuitto, diced
1/3 cup grated parmesan cheese
2 tablespoons fresh thyme leaves
instructions
step 1
Heat butter in a large pan, add leek and cook for 1-2 minutes or until tender. Stir in Arborio rice and cook for 1-2 minutes or until rice changes colour.
step 2
Gradually pour in boiling stock, one cup at a time, stirring continually. Add Edgell Creamed Corn and wine. Cover and simmer for 15-20 minutes, stirring occasionally.
step 3
Stir in proscuitto, parmesan cheese and thyme leaves and serve immediately.
serves 4 5 min prep recipe tip
If fresh thyme is not available fresh parsley or oregano can be used as a substitute.
Brought to you by the Simplot Test Kitchen
Email: simplygreatmeals@simplot.com.au