recipes
Creamy Bacon & Sundried Tomato Gnocchi
Scrumptious gnocchi tossed together with a creamy sundried sauce.
serves 4
5 min prep
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ingredients
| 625g packet fresh gnocchi 150g sliced lean bacon, roughly chopped 190g jar Leggo's Pesto - Sundried Tomato 1 cup light cream ¼ cup chopped fresh parsley |
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instructions
step 1
Bring a large saucepan of water to the boil.
step 2
Cook bacon in a large non stick frypan until crisp and golden. Add Leggo's Pesto and cream and gently bring to the simmer.
step 3
Cook gnocchi in boiling water for 2 minutes or until it rises to the surface. Drain and add to simmering sauce with parsley and stir gently to combine. Serve immediately garnished with extra parsley.
recipe tip
Penne pasta can be substituted for gnocchi. For added heat, add 1 chopped red chilli when cooking bacon.
nutritional information
| Qty per serving | QTY PER 100g | |
|---|---|---|
| Energy | 2210kJ (529Cal) | 678kJ (162Cal) |
| Protein | 19.1g | 5.9g |
| Fat - Total | 22.9g | 7.0g |
| - Saturated | 9.7g | 3.0g |
| Carbohydrate | 57.5g | 17.6g |
| - Sugars | 5.0g | 1.5g |
| Dietary Fibre | 5.1g | 1.6g |
| Sodium | 1230mg | 376mg |
| Potassium | 729mg | 223mg |
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Creamy Bacon & Sundried Tomato Gnocchi
Creamy Bacon & Sundried Tomato Gnocchi
Scrumptious gnocchi tossed together with a creamy sundried sauce.
ingredients
625g packet fresh gnocchi
150g sliced lean bacon, roughly chopped
190g jar Leggo's Pesto - Sundried Tomato
1 cup light cream
¼ cup chopped fresh parsley
instructions
step 1
Bring a large saucepan of water to the boil.
step 2
Cook bacon in a large non stick frypan until crisp and golden. Add Leggo's Pesto and cream and gently bring to the simmer.
step 3
Cook gnocchi in boiling water for 2 minutes or until it rises to the surface. Drain and add to simmering sauce with parsley and stir gently to combine. Serve immediately garnished with extra parsley.
serves 4 5 min prep recipe tip
Penne pasta can be substituted for gnocchi. For added heat, add 1 chopped red chilli when cooking bacon.
Brought to you by the Simplot Test Kitchen
Email: simplygreatmeals@simplot.com.au
Louise
30 June 2010 02:23:48 PM
I made this with chicken instead of bacon. A super fast and delicious dinner.