recipes
Passionfruit Sorbet Martinis
Delightful and refreshing martinis!
serves 4
5 min prep
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ingredients
| 1 x 170g can John West Passionfruit Pulp in Syrup 1½ cups prepared frozen lemon sorbet ½ cup Vodka Crushed Ice |
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instructions
step 1
Place John West Passionfruit, lemon sorbet and Vodka into a large jug and mix well. Spoon crushed ice into martini glasses.
step 2
Pour the martini mixture into glasses and serve immediately.
recipe tip
Orange sorbet can be used in place of the lemon sorbet and use ¼ cup of orange liqueur.
nutritional information
| Qty per serving | QTY PER 100g | |
|---|---|---|
| Energy | 891kJ (213Cal) | 604kJ (144Cal) |
| Protein | 0.8g | 0.6g |
| Fat - Total | less than 0.1g | less than 0.1g |
| - Saturated | less than 0.1g | less than 0.1g |
| Carbohydrate | 35.1g | 23.8g |
| - Sugars | 32.4g | 21.9g |
| Dietary Fibre | 1.6g | 1.1g |
| Sodium | 25mg | 17mg |
| Potassium | 93mg | 63mg |
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Passionfruit Sorbet Martinis
Passionfruit Sorbet Martinis
Delightful and refreshing martinis!
ingredients
1 x 170g can John West Passionfruit Pulp in Syrup
1½ cups prepared frozen lemon sorbet
½ cup Vodka
Crushed Ice
instructions
step 1
Place John West Passionfruit, lemon sorbet and Vodka into a large jug and mix well. Spoon crushed ice into martini glasses.
step 2
Pour the martini mixture into glasses and serve immediately.
serves 4 5 min prep recipe tip
Orange sorbet can be used in place of the lemon sorbet and use ¼ cup of orange liqueur.
Brought to you by the Simplot Test Kitchen
Email: simplygreatmeals@simplot.com.au