recipes

Dolphin Double

A great idea to entice kids to eat their dinner!

Dolphin Double
number of serves  see step 1
prep time 10 min prep
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instructions

step 1

(Allow 1 fish fillet, ½ cup mashed potato and 1½ cup peas and corn per serve).

Cook Birds Eye Fish Fillets and Birds Eye Country Havest Vegetables following packet directions.

step 2

Spoon mashed potato and Peas & Corn onto serving plates. Cut each fish fillet in half diagonally and sit cut side down into mash.

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recipe tip

Any of the Birds Eye range of Oven Bake Fish Fillets can be used.

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nutritional information

Qty per serving QTY PER 100g
Energy 1260kJ (300Cal) 457kJ (109Cal)
Protein 14.9g 5.4g
Fat - Total 7.1g 2.6g
     - Saturated 0.6g 0.2g
Carbohydrate 40.8g 14.9g
     - Sugars 2.5g 0.9g
Dietary Fibre 5.8g 2.1g
Sodium 136mg 50mg
Potassium 698mg 254mg
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Country Harvest - carrot, peas, cauliflower & broccoli

country harvest

Delicious flavour and a monster crunch combine to make Birds Eye Golden Crunch Chips and Wedges simply the best chip!

Birds Eye uses big, Australian grown potatoes that are cut, specially prepared, then quickly frozen to ensure the finest quality and flavour is delivered every time.


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Dolphin Double

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ingredients

425g packet frozen Birds Eye Oven Bake Crumbed Fish Fillets - Original
Mashed potato
Birds Eye Country Harvest - Peas & Supersweet Corn

instructions

step 1

(Allow 1 fish fillet, ½ cup mashed potato and 1½ cup peas and corn per serve).

Cook Birds Eye Fish Fillets and Birds Eye Country Havest Vegetables following packet directions.

step 2

Spoon mashed potato and Peas & Corn onto serving plates. Cut each fish fillet in half diagonally and sit cut side down into mash.

Dolphin Double
 serves 0
 10 min prep

recipe tip

Any of the Birds Eye range of Oven Bake Fish Fillets can be used.

Brought to you by the Simplot Test Kitchen

Email: simplygreatmeals@simplot.com.au