recipes

Sugar Dusted Mince Pies

Sugar Dusted Mince Pies
number of serves  serves 0
prep time 0 min prep
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ingredients

Mince Tart
Icing Sugar

instructions

step 1

Cut out a template from a piece of baking paper or thin cardboard that is approximately the same diameter as the top of the mince pies.

step 2

Draw a star or tree in the centre and carefully cut out the shape making sure to keep both the cut out and the surrounding area intact. Lay the cut out shape onto a mince tart and the surrounding shape onto another and dust with icing sugar.

step 3

Repeat with remaining pies and serve.

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nutritional information

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Country Harvest - carrot, peas, cauliflower & broccoli

country harvest

Delicious flavour and a monster crunch combine to make Birds Eye Golden Crunch Chips and Wedges simply the best chip!

Birds Eye uses big, Australian grown potatoes that are cut, specially prepared, then quickly frozen to ensure the finest quality and flavour is delivered every time.


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Sugar Dusted Mince Pies

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ingredients

Mince Tart
Icing Sugar

instructions

step 1

Cut out a template from a piece of baking paper or thin cardboard that is approximately the same diameter as the top of the mince pies.

step 2

Draw a star or tree in the centre and carefully cut out the shape making sure to keep both the cut out and the surrounding area intact. Lay the cut out shape onto a mince tart and the surrounding shape onto another and dust with icing sugar.

step 3

Repeat with remaining pies and serve.

Sugar Dusted Mince Pies
 serves 0
 0 min prep

Brought to you by the Simplot Test Kitchen

Email: simplygreatmeals@simplot.com.au