recipes
Fish Finger Tortilla Cups with Thousand Island Dressing
Fish finger tortilla cups with Thousand Island Dressing.
serves 4
15 min prep
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ingredients
| 4 small tortillas, warmed as per packet directions Olive oil spray 1½ cups shredded lettuce 2 medium tomatoes, chopped 12 I&J Tasty Fish Fingers, cooked as per packet directions then cut in half diagonally 1/3 - ½ cup KRAFT® Thousand Island Dressing |
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instructions
step 1
Cook I&J Tasty Fish Fingers as per packet directions.
step 2
Spray tortillas with oil. Press into Texas muffin cups and bake in a hot oven 200°C for 6-8 minutes or until crisp. Cool slightly in pan before cooling completely on a wire rack.
step 3
Place lettuce and tomatoes in tortilla cups. Top with fish fingers and drizzle with KRAFT® Thousand Island Dressing. Serve immediately.
nutritional information
| Qty per serving | QTY PER 100g | |
|---|---|---|
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Fish Finger Tortilla Cups with Thousand Island Dressing
Fish Finger Tortilla Cups with Thousand Island Dressing
Fish finger tortilla cups with Thousand Island Dressing.
ingredients
4 small tortillas, warmed as per packet directions
Olive oil spray
1½ cups shredded lettuce
2 medium tomatoes, chopped
12 I&J Tasty Fish Fingers, cooked as per packet directions then cut in half diagonally
1/3 - ½ cup KRAFT® Thousand Island Dressing
instructions
step 1
Cook I&J Tasty Fish Fingers as per packet directions.
step 2
Spray tortillas with oil. Press into Texas muffin cups and bake in a hot oven 200°C for 6-8 minutes or until crisp. Cool slightly in pan before cooling completely on a wire rack.
step 3
Place lettuce and tomatoes in tortilla cups. Top with fish fingers and drizzle with KRAFT® Thousand Island Dressing. Serve immediately.
serves 4 15 min prep Brought to you by the Simplot Test Kitchen
Email: simplygreatmeals@simplot.com.au