recipes

Thick & Crispy Fish with Corn & Tomato Salad

Larger style fish fillets in a crispy crumb coating from I&J are just the right size for fish lovers.

Thick & Crispy Fish with Corn & Tomato Salad
number of serves  serves 2
prep time 10 min prep
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ingredients

270g packet frozen I&J Large Fillets - Fish in Original Crumb
125g can Edgell Super Sweet Corn Kernels, drained
4-6 cherry tomatoes, halved
1 stick celery, sliced
¼ cup light French dressing

instructions

step 1

Cook frozen I&J Large Fillets following packet directions.

step 2

Combine drained Edgell Super Sweet Corn Kernels, cherry tomatoes, celery and dressing. Serve with cooked fish.

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recipe tip

Add fresh herbs such as parsley, basil or coriander for a fragrant addition to the salad.

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nutritional information

Qty per serving QTY PER 100g
Energy 1250kJ (298Cal) 446kJ (107Cal)
Protein 18.4g 6.6g
Fat- Total 10.7g 3.8g
     - Saturated 1.1g 0.4g
Carbohydrate 30.5g 10.9g
     - Sugars 4.4g 1.6g
Dietary Fibre 2.3g 0.8g
Sodium 898mg 321mg
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country harvest

Delicious flavour and a monster crunch combine to make Birds Eye Golden Crunch Chips and Wedges simply the best chip!

Birds Eye uses big, Australian grown potatoes that are cut, specially prepared, then quickly frozen to ensure the finest quality and flavour is delivered every time.


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Thick & Crispy Fish with Corn & Tomato Salad

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ingredients

270g packet frozen I&J Large Fillets - Fish in Original Crumb
125g can Edgell Super Sweet Corn Kernels, drained
4-6 cherry tomatoes, halved
1 stick celery, sliced
¼ cup light French dressing

instructions

step 1

Cook frozen I&J Large Fillets following packet directions.

step 2

Combine drained Edgell Super Sweet Corn Kernels, cherry tomatoes, celery and dressing. Serve with cooked fish.

Thick & Crispy Fish with Corn & Tomato Salad
 serves 2
 10 min prep

recipe tip

Add fresh herbs such as parsley, basil or coriander for a fragrant addition to the salad.

Brought to you by the Simplot Test Kitchen

Email: simplygreatmeals@simplot.com.au