recipes

Fish Finger Party Sandwiches

Both kids and adults will love these little sandwiches!

Fish Finger Party Sandwiches
number of serves  15 finger sandwiches
prep time 10 min prep
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ingredients

15 frozen Birds Eye Fish Fingers
10 slices white bread, crusts removed
2 tablespoons softened butter
½ cup tartare sauce
1½ cups shredded iceberg lettuce

instructions

step 1

Cook frozen Birds Eye Fish Fingers following packet directions.

step 2

Spread half the slices of bread with softened butter and the other half with tartare sauce. Place shredded lettuce and 3 cooked Birds Eye Fish Fingers onto each buttered bread slice. Top each sandwich with a slice of bread spread with tartare sauce.

step 3

Cut each sandwich into 3 fingers and serve.

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recipe tip

Use an electric knife to make cutting sandwiches easier.

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nutritional information

Qty per serving QTY PER 100g
Energy 640kJ (153Cal) 959kJ (229Cal)
Protein 5.4g 8.0g
Fat- Total 7.1g 10.6g
     - Saturated 2.1g 3.1g
Carbohydrate 16.1g 24.2g
     - Sugars 0.8g 1.2g
Sodium 251mg 376mg
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Country Harvest - carrot, peas, cauliflower & broccoli

country harvest

Delicious flavour and a monster crunch combine to make Birds Eye Golden Crunch Chips and Wedges simply the best chip!

Birds Eye uses big, Australian grown potatoes that are cut, specially prepared, then quickly frozen to ensure the finest quality and flavour is delivered every time.


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Fish Finger Party Sandwiches

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ingredients

15 frozen Birds Eye Fish Fingers
10 slices white bread, crusts removed
2 tablespoons softened butter
½ cup tartare sauce
1½ cups shredded iceberg lettuce

instructions

step 1

Cook frozen Birds Eye Fish Fingers following packet directions.

step 2

Spread half the slices of bread with softened butter and the other half with tartare sauce. Place shredded lettuce and 3 cooked Birds Eye Fish Fingers onto each buttered bread slice. Top each sandwich with a slice of bread spread with tartare sauce.

step 3

Cut each sandwich into 3 fingers and serve.

Fish Finger Party Sandwiches
 serves 0
 10 min prep

recipe tip

Use an electric knife to make cutting sandwiches easier.

Brought to you by the Simplot Test Kitchen

Email: simplygreatmeals@simplot.com.au