recipes

Calamari Salad with Asian Dressing

An easy oven baked meal of Calamari with an Asian style dressing.

Calamari Salad with Asian Dressing
number of serves  serves 4
prep time 10 min prep
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ingredients

400g packet frozen I&J Tasty Calamari Rings
Lettuce leaves and cucumber slices for serving

Asian Dressing:
1 teaspoon sesame oil
2 tablespoons soy sauce
1 spring onion, finely chopped
1 teaspoon honey
1 teaspoon finely chopped fresh ginger

instructions

step 1

Cook frozen I&J Tasty Calamari Rings following packet directions.

step 2

Combine dressing ingredients and spoon into serving bowls. Place cooked Calamari on a bed of lettuce and cucumber and serve with the dressing on the side for dipping.

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recipe tip

Serve with Birds Eye Golden Crunch Chips.

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nutritional information

Qty per serving QTY PER 100g
Energy 1130kJ (270Cal) 630kJ (150Cal)
Protein 10.5g 5.9g
Fat- Total 13.8g 7.7g
     - Saturated 1.5g 0.8g
Carbohydrate 25.2g 14.0g
     - Sugars 2.5g 1.4g
Dietary Fibre 1.5g 0.8g
Sodium 1180mg 655mg
Potassium 126mg 70mg
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Calamari Salad with Asian Dressing

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ingredients

400g packet frozen I&J Tasty Calamari Rings
Lettuce leaves and cucumber slices for serving

Asian Dressing:
1 teaspoon sesame oil
2 tablespoons soy sauce
1 spring onion, finely chopped
1 teaspoon honey
1 teaspoon finely chopped fresh ginger

instructions

step 1

Cook frozen I&J Tasty Calamari Rings following packet directions.

step 2

Combine dressing ingredients and spoon into serving bowls. Place cooked Calamari on a bed of lettuce and cucumber and serve with the dressing on the side for dipping.

Calamari Salad with Asian Dressing
 serves 4
 10 min prep

recipe tip

Serve with Birds Eye Golden Crunch Chips.

Brought to you by the Simplot Test Kitchen

Email: simplygreatmeals@simplot.com.au