recipes
Passionfruit Self Saucing Pudding
Try this delicious passionfruit flavoured oozy, gooey saucy pudding.....
serves 4
10 min prep
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ingredients
| 1 tablespoon butter, softened ½ cup caster sugar 1 egg, beaten 1 cup self raising flour ½ cup milk 170g can John West Passionfruit Pulp in Syrup 1 cup boiling water 30g butter melted |
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instructions
step 1
In a bowl, cream butter and sugar; add egg and beat well. Stir in self raising flour and milk. Pour mixture evenly into a greased 6-8 cup casserole dish.
step 2
Combine John West Passionfruit, water and melted butter together. Pour over pudding mixture.
step 3
Bake in a preheated oven at 180°C for 30 minutes. Serve hot with cream or ice cream.
recipe tip
Try slicing a banana over the base of the dish before pouring in the batter.
nutritional information
| Qty per serving | QTY PER 100g | |
|---|---|---|
| Energy | 1080kJ (259Cal) | 735kJ (176Cal) |
| Protein | 4.4g | 3.0g |
| Fat - Total | 8.8g | 6.0g |
| - Saturated | 5.3g | 3.6g |
| Carbohydrate | 39.2g | 26.6g |
| - Sugars | 21.0g | 14.2g |
| Dietary Fibre | 1.8g | 1.3g |
| Sodium | 248mg | 168mg |
| Potassium | 121mg | 82mg |
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Passionfruit Self Saucing Pudding
Passionfruit Self Saucing Pudding
Try this delicious passionfruit flavoured oozy, gooey saucy pudding.....
ingredients
1 tablespoon butter, softened
½ cup caster sugar
1 egg, beaten
1 cup self raising flour
½ cup milk
170g can John West Passionfruit Pulp in Syrup
1 cup boiling water
30g butter melted
instructions
step 1
In a bowl, cream butter and sugar; add egg and beat well. Stir in self raising flour and milk. Pour mixture evenly into a greased 6-8 cup casserole dish.
step 2
Combine John West Passionfruit, water and melted butter together. Pour over pudding mixture.
step 3
Bake in a preheated oven at 180°C for 30 minutes. Serve hot with cream or ice cream.
serves 4 10 min prep recipe tip
Try slicing a banana over the base of the dish before pouring in the batter.
Brought to you by the Simplot Test Kitchen
Email: simplygreatmeals@simplot.com.au