recipes
Smoked Oysters in Bacon
These are an old fashioned treat that are simple and very tasty!
makes 12
10 min prep
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ingredients
| 3 rashers bacon, cut into 4 strips 85g can John West Smoked Oysters in Oil, drained Tomato salsa for dipping |
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instructions
step 1
Wrap each piece of bacon around each drained John West Smoked Oyster and secure with a toothpick.
step 2
Place onto a baking tray and place under a preheated grill for 4 minutes turning half way. Serve with tomato salsa.
recipe tip
Best made just before eating.
nutritional information
| Qty per serving | QTY PER 100g | |
|---|---|---|
| Energy | 126kJ (30Cal) | 583kJ (139Cal) |
| Protein | 3.2g | 14.7g |
| Fat- Total | 1.6g | 7.3g |
| - Saturated | 0.5g | 2.4g |
| Carbohydrate | 0.8g | 3.6g |
| - Sugars | 0.3g | 1.5g |
| Sodium | 206mg | 950mg |
| Potassium | 64mg | 296mg |
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Smoked Oysters in Bacon
Smoked Oysters in Bacon
These are an old fashioned treat that are simple and very tasty!
ingredients
3 rashers bacon, cut into 4 strips
85g can John West Smoked Oysters in Oil, drained
Tomato salsa for dipping
instructions
step 1
Wrap each piece of bacon around each drained John West Smoked Oyster and secure with a toothpick.
step 2
Place onto a baking tray and place under a preheated grill for 4 minutes turning half way. Serve with tomato salsa.
makes 12 10 min prep recipe tip
Best made just before eating.
Brought to you by the Simplot Test Kitchen
Email: simplygreatmeals@simplot.com.au