Elegantly presented but so simple to achieve!
| 1 packet John West Chilled Prawns with Cocktail Sauce Baby cos lettuce leaves Sticks of cucumber Parsley sprigs and lime wedges |
Pour a little of the cocktail sauce into each shot glass. Place a small cos lettuce leaf, a stick of cucumber and 1-2 John West Prawns into each glass.
Serve with lime wedges and parsley sprigs.
Stir a squeeze of lime juice and a dessertspoon of sour cream into cocktail sauce.
| Qty per serving | QTY PER 100g | |
|---|---|---|
| Energy | 56kJ (13Cal) | 258kJ (62Cal) |
| Protein | 1.5g | 6.7g |
| Fat - Total | 0.4g | 2.0g |
| - Saturated | less than 0.1g | 0.3g |
| Carbohydrate | 0.8g | 3.6g |
| - Sugars | 0.7g | 3.4g |
| Dietary Fibre | 0.2g | 1.1g |
| Sodium | 53mg | 244mg |
| Potassium | 34mg | 159mg |

Delicious flavour and a monster crunch combine to make Birds Eye Golden Crunch Chips and Wedges simply the best chip!
Birds Eye uses big, Australian grown potatoes that are cut, specially prepared, then quickly frozen to ensure the finest quality and flavour is delivered every time.

Elegantly presented but so simple to achieve!
1 packet John West Chilled Prawns with Cocktail Sauce
Baby cos lettuce leaves
Sticks of cucumber
Parsley sprigs and lime wedges
Pour a little of the cocktail sauce into each shot glass. Place a small cos lettuce leaf, a stick of cucumber and 1-2 John West Prawns into each glass.
Serve with lime wedges and parsley sprigs.
Stir a squeeze of lime juice and a dessertspoon of sour cream into cocktail sauce.
Brought to you by the Simplot Test Kitchen
Email: simplygreatmeals@simplot.com.au