recipes
Chicken Meatball Scallopini
A super quick recipe that can be easily made in one pot.
serves 4
10 min prep
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ingredients
| 500g chicken mince 1 cup fresh breadcrumbs 1 egg, beaten ¼ cup toasted pinenuts 2 tablespoon chopped fresh parsley 445g jar Leggo's Simmer Sauce - Italian Chicken Scallopini ½ cup chicken stock |
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instructions
step 1
In a medium bowl combine chicken mince, breadcrumbs, egg, pinenuts and parsley. Shape mixture into 1 tablespoon sized balls, makes 24. Set aside.
step 2
Pour Leggo's Simmer Sauce - Italian Chicken Scallopini and chicken stock into a medium saucepan, bring to the boil, add chicken meatballs and simmer for 10-15 minutes or until cooked through.
step 3
Serve with cooked pasta, rice, or mashed potato.
recipe tip
Pork mince can be used as an alternative to chicken.
nutritional information
| Qty per serving | QTY PER 100g | |
|---|---|---|
| Energy | 1930kJ (461Cal) | 621kJ (148Cal) |
| Protein | 32.9g | 10.6g |
| Fat - Total | 28.2g | 9.1g |
| - Saturated | 9.9g | 3.2g |
| Carbohydrate | 17.7g | 5.7g |
| - Sugars | 4.3g | 1.4g |
| Dietary Fibre | 1.3g | 0.4g |
| Sodium | 1060mg | 341mg |
| Potassium | 588mg | 189mg |
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Chicken Meatball Scallopini
Chicken Meatball Scallopini
A super quick recipe that can be easily made in one pot.
ingredients
500g chicken mince
1 cup fresh breadcrumbs
1 egg, beaten
¼ cup toasted pinenuts
2 tablespoon chopped fresh parsley
445g jar Leggo's Simmer Sauce - Italian Chicken Scallopini
½ cup chicken stock
instructions
step 1
In a medium bowl combine chicken mince, breadcrumbs, egg, pinenuts and parsley. Shape mixture into 1 tablespoon sized balls, makes 24. Set aside.
step 2
Pour Leggo's Simmer Sauce - Italian Chicken Scallopini and chicken stock into a medium saucepan, bring to the boil, add chicken meatballs and simmer for 10-15 minutes or until cooked through.
step 3
Serve with cooked pasta, rice, or mashed potato.
serves 4 10 min prep recipe tip
Pork mince can be used as an alternative to chicken.
Brought to you by the Simplot Test Kitchen
Email: simplygreatmeals@simplot.com.au
srobbo1
07 July 2010 12:08:47 PM
WOW what a fab recipe so quick & easy you can have it on the table in 20 minutes & it was a hit with the whole family...even the fussy eaters!!! :O)