recipes

Honey Sesame Carrots

Sweetened julienne carrots with a little warmth from chilli sauce - perfect.

Honey Sesame Carrots
number of serves  serves 6
prep time 5 min prep
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ingredients

500g packet frozen Birds Eye Julienne Carrots
1 tablespoon soy sauce
2 teaspoons sweet chilli sauce
1 tablespoon honey
2 teaspoons sesame seeds

instructions

step 1

Cook frozen Birds Eye Julienne Carrots following packet directions. Drain and return to saucepan.

step 2

Add combined soy sauce, sweet chilli sauce, honey and sesame seeds to pan and gently toss through the carrots. Serve immediately.

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recipe tip

Toast sesame seeds first to give them a stronger nutty flavor.

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nutritional information

Qty per serving QTY PER 100g
Energy 217kJ (52Cal) 231kJ (55Cal)
Protein 1.1g 1.2g
Fat - Total 0.6g 0.7g
     - Saturated less than 0.1g less than 0.1g
Carbohydrate 9.0g 9.6g
     - Sugars 8.7g 9.3g
Dietary Fibre 2.8g 3.0g
Sodium 268mg 286mg
Potassium 219mg 233mg
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Country Harvest - carrot, peas, cauliflower & broccoli

country harvest

Delicious flavour and a monster crunch combine to make Birds Eye Golden Crunch Chips and Wedges simply the best chip!

Birds Eye uses big, Australian grown potatoes that are cut, specially prepared, then quickly frozen to ensure the finest quality and flavour is delivered every time.


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Honey Sesame Carrots

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ingredients

500g packet frozen Birds Eye Julienne Carrots
1 tablespoon soy sauce
2 teaspoons sweet chilli sauce
1 tablespoon honey
2 teaspoons sesame seeds

instructions

step 1

Cook frozen Birds Eye Julienne Carrots following packet directions. Drain and return to saucepan.

step 2

Add combined soy sauce, sweet chilli sauce, honey and sesame seeds to pan and gently toss through the carrots. Serve immediately.

Honey Sesame Carrots
 serves 6
 5 min prep

recipe tip

Toast sesame seeds first to give them a stronger nutty flavor.

Brought to you by the Simplot Test Kitchen

Email: simplygreatmeals@simplot.com.au