recipes

Spaghetti with Greens

The addition of spring onion, spinach, beans & basil gives this pasta dish a fresh spring feeling.

Spaghetti with Greens
number of serves  serves 4
prep time 10 min prep
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ingredients

500g packet spaghetti
1 tablespoon olive oil
3 cloves garlic, peeled and finely chopped
2 spring onions, chopped
2 cups spinach leaves
410g can Edgell Sliced Green Beans, drained
½ cup shredded fresh basil leaves
½ cup cream
¼ cup grated parmesan cheese

instructions

step 1

Cook spaghetti according to packet directions.

step 2

Meanwhile heat oil in a large frying pan, add garlic and spring onions and cook for 1-2 minutes or until tender.

step 3

Stir through spinach leaves, drained Edgell Sliced Green Beans, basil leaves and cream, cook for 2-3 minutes or until spinach has wilted.

step 4

Drain pasta well, add to sauce and toss through until well coated. Garnish with parmesan cheese and serve immediately.

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recipe tip

Penne or small spiral pasta is also suitable to use for this dish.

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nutritional information

Qty per serving QTY PER 100g
Energy 2630kJ (628Cal) 624kJ (149Cal)
Protein 18.4g 4.4g
Fat - Total 19.5g 4.6g
     - Saturated 9.7g 2.3g
Carbohydrate 90.5g 21.5g
     - Sugars 2.4g 0.6g
Dietary Fibre 6.8g 1.6g
Sodium 284mg 68mg
Potassium 402mg 96mg
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Birds Eye uses big, Australian grown potatoes that are cut, specially prepared, then quickly frozen to ensure the finest quality and flavour is delivered every time.


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Spaghetti with Greens

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ingredients

500g packet spaghetti
1 tablespoon olive oil
3 cloves garlic, peeled and finely chopped
2 spring onions, chopped
2 cups spinach leaves
410g can Edgell Sliced Green Beans, drained
½ cup shredded fresh basil leaves
½ cup cream
¼ cup grated parmesan cheese

instructions

step 1

Cook spaghetti according to packet directions.

step 2

Meanwhile heat oil in a large frying pan, add garlic and spring onions and cook for 1-2 minutes or until tender.

step 3

Stir through spinach leaves, drained Edgell Sliced Green Beans, basil leaves and cream, cook for 2-3 minutes or until spinach has wilted.

step 4

Drain pasta well, add to sauce and toss through until well coated. Garnish with parmesan cheese and serve immediately.

Spaghetti with Greens
 serves 4
 10 min prep

recipe tip

Penne or small spiral pasta is also suitable to use for this dish.

Brought to you by the Simplot Test Kitchen

Email: simplygreatmeals@simplot.com.au