recipes
Chocolate Brandied Cherries
Delicious with coffee on Christmas day or anytime.
serves 10
10 min prep
ingredients
| ¼ cup brandy ½ cup (100g) glace cherries 100g dark cooking chocolate, melted |
instructions
step 1
Soak glace cherries in a little brandy overnight.
step 2
Drain cherries and dip in melted dark chocolate and allow to set on a baking paper lined tray in a cool place.
recipe tip
Other liqueurs such as Cointreau and Frangelico can be used as an alternative to brandy.
nutritional information
| Qty per serving | QTY PER 100g | |
|---|---|---|
| Energy | 390kJ (93Cal) | 1500kJ (359Cal) |
| Protein | 0.6g | 2.1g |
| Fat - Total | 2.9g | 11.0g |
| - Saturated | 1.7g | 6.5g |
| Carbohydrate | 12.9g | 49.8g |
| - Sugars | 11.9g | 45.7g |
| Dietary Fibre | 0.2g | 0.7g |
| Sodium | 7mg | 28mg |
| Potassium | 54mg | 206mg |
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Chocolate Brandied Cherries
Chocolate Brandied Cherries
Delicious with coffee on Christmas day or anytime.
ingredients
¼ cup brandy
½ cup (100g) glace cherries
100g dark cooking chocolate, melted
instructions
step 1
Soak glace cherries in a little brandy overnight.
step 2
Drain cherries and dip in melted dark chocolate and allow to set on a baking paper lined tray in a cool place.
serves 10 10 min prep recipe tip
Other liqueurs such as Cointreau and Frangelico can be used as an alternative to brandy.
Brought to you by the Simplot Test Kitchen
Email: simplygreatmeals@simplot.com.au