recipes

Vegie Pizza

Pizza topped with vegies, cheese & pineapple. Yum!

Vegie Pizza
number of serves  serves 6
prep time 5 min prep
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ingredients

500g packet frozen Birds Eye Stir Fry - Thai Style
2 x 22cm prepared pizza bases
1/3 cup Leggo's Tomato Paste
½ cup drained crushed pineapple
1 cup grated mozzarella cheese

instructions

step 1

Cook Birds Eye Stir Fry, following microwave packet directions, drain.

step 2

Spread each pizza base with Leggo's Tomato Paste, arrange cooked vegetables and pineapple onto pizza and sprinkle with cheese.

step 3

Place onto a baking tray and cook into a preheated oven at 200°C for 15-20 minutes.

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recipe tip

Any of the Birds Eye Stir Fry range can be used for this recipe.

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nutritional information

Qty per serving QTY PER 100g
Energy 1620kJ (387Cal) 710kJ (170Cal)
Protein 16.1g 7.1g
Fat - Total 8.2g 3.6g
     - Saturated 3.3g 1.4g
Carbohydrate 57.8g 25.3g
     - Sugars 7.7g 3.4g
Sodium 719mg 315mg
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Country Harvest - carrot, peas, cauliflower & broccoli

country harvest

Delicious flavour and a monster crunch combine to make Birds Eye Golden Crunch Chips and Wedges simply the best chip!

Birds Eye uses big, Australian grown potatoes that are cut, specially prepared, then quickly frozen to ensure the finest quality and flavour is delivered every time.


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Vegie Pizza

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ingredients

500g packet frozen Birds Eye Stir Fry - Thai Style
2 x 22cm prepared pizza bases
1/3 cup Leggo's Tomato Paste
½ cup drained crushed pineapple
1 cup grated mozzarella cheese

instructions

step 1

Cook Birds Eye Stir Fry, following microwave packet directions, drain.

step 2

Spread each pizza base with Leggo's Tomato Paste, arrange cooked vegetables and pineapple onto pizza and sprinkle with cheese.

step 3

Place onto a baking tray and cook into a preheated oven at 200°C for 15-20 minutes.

Vegie Pizza
 serves 6
 5 min prep

recipe tip

Any of the Birds Eye Stir Fry range can be used for this recipe.

Brought to you by the Simplot Test Kitchen

Email: simplygreatmeals@simplot.com.au