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Crispy Baked Salmon on Potato Croute

Potato and vegetable pattie topped with marinated baked salmon fillet and sweet roasted capsicum.

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number of serves  serves 2
prep time 10 min prep
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Barramundi with Beetroot & Fetta Stacks

Succulent Seasoned Barramundi fillets served with a beetroot style salad.

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number of serves  serves 2
prep time 5 min prep
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Moroccan Chick Pea & Vegetable Soup

On a cold winters day there is nothing better to warm you up than a bowl of hot soup.

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number of serves  serves 2
prep time 5 min prep
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Spiced Salmon Couscous

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number of serves  serves 2
prep time 10 min prep
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Salmon Slices on Rocket with Lemon Mint Dressing

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number of serves  serves 2
prep time 10 min prep
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Jacket Potatoes with Topping

A hearty vegetarian style meal cooked in just 5 minutes.

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number of serves  serves 2
prep time 10 min prep
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Quick Kids Beef Bolognese

A real winner with both Mums and Kids!

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number of serves  serves 2
prep time 5 min prep
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Moroccan Salmon

Birds Eye frozen fish is so great to have on hand in the freezer! You can cook up a gourmet style dinner at anytime.

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number of serves  serves 2
prep time 10 min prep
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Country Harvest - carrot, peas, cauliflower & broccoli

country harvest

Delicious flavour and a monster crunch combine to make Birds Eye Golden Crunch Chips and Wedges simply the best chip!

Birds Eye uses big, Australian grown potatoes that are cut, specially prepared, then quickly frozen to ensure the finest quality and flavour is delivered every time.