Red currant jelly with its sweet and sour flavour makes a great glaze when mixed with fresh mint.
view recipe >Try this delicious relish on its own, or as part of an antipasto platter.
view recipe >Kids will love dipping fresh fruit into creamy fruity yoghurt.
view recipe >Here is a change from gravy for Christmas pork, turkey or chicken!
view recipe >A delicious salad combination of beetroot, honeyed walnuts and Edgell Four Bean Mix.
view recipe >
Delicious flavour and a monster crunch combine to make Birds Eye Golden Crunch Chips and Wedges simply the best chip!
Birds Eye uses big, Australian grown potatoes that are cut, specially prepared, then quickly frozen to ensure the finest quality and flavour is delivered every time.