Made to a traditional recipe and ready to use straight from the jar, Leggo's Pesto adds richness and intense flavour to a variety of dishes. Stir through a pasta, use as a sauce on grilled steak or fish, or simply spread on crackers for an instant gourmet snack. We’ve made it easy to enjoy pesto, pronto.
A simple but tasty pizza using roasted pumpkin and Ricotta cheese makes a quick gourmet delight.view recipe >
Pesto is added to butter for a succulent topping on barbecue prawns.view recipe >
Served piping hot or cold Pesto Scrolls are delicious served with soup or as a specialty bread roll.view recipe >
Make the baked ricotta a day or two ahead, leaving more time to spend with family and friends.view recipe >
Pasta salad with pasta, tuna & beans and sweet corn.view recipe >
An easy to assemble salad with Pesto and chicken.view recipe >
A delicious sandwich just right for any season.view recipe >
A easy to prepare oven roasted dish for entertaining or everyday.view recipe >
Enjoy a bowl of piping hot soup served with a swirl of Leggo's Pesto - Traditional Basil.view recipe >
Lamb fillets rubbed with Pesto; just great in a salad!view recipe >
Delicious flavour and a monster crunch combine to make Birds Eye Golden Crunch Chips and Wedges simply the best chip!
Birds Eye uses big, Australian grown potatoes that are cut, specially prepared, then quickly frozen to ensure the finest quality and flavour is delivered every time.