Legumes can be used as the core ingredient or as a substitute in mains, entrees, snacks, salads, soups, dips and more – the possibilities are endless and the benefits many. We have created a wide variety of great recipe ideas, to make incorporating Edgell legumes into your diet easy and delicious.
Thick and hearty pumpkin soup is always popular.view recipe >
Scrumptious lamb cutlets in a tangy tomato style marinade.view recipe >
A superbly simple salad with a garlic and lemon dressing.view recipe >
Children will love to make this soup for the whole family to enjoy.view recipe >
Treat yourself and the family to a Mexican style meal.view recipe >
Chilli beef makes a real Mexican style feast.view recipe >
A hearty vegetarian style meal cooked in just 5 minutes.view recipe >
A delicious spread to serve so many different ways.view recipe >
Wholesome muffins just right for serving with a cup of tea.view recipe >
A nutty and delicious dip for parties or everyday.view recipe >
Delicious flavour and a monster crunch combine to make Birds Eye Golden Crunch Chips and Wedges simply the best chip!
Birds Eye uses big, Australian grown potatoes that are cut, specially prepared, then quickly frozen to ensure the finest quality and flavour is delivered every time.