What could be nicer than sitting around a warm, cosy fire enjoying a meal with your family or friends? To save you time in the kitchen and get you back in front of the fire, we have gathered some of the Test Kitchens favourite quick and easy winter style recipes.
Leggo's Tomato Paste adds a subtle yet rich tone to this simplest of soups.view recipe >
A healthy and nutritious snack to fill a hungry tummy.view recipe >
Just a few ingredients, but what a taste!view recipe >
Gourmet pizzas are so easy to make, yet look so impressive.view recipe >
A real meat lovers pizza with a Middle Eastern flavour.view recipe >
One of Nanna's favourite recipes that is still going strong!view recipe >
Most kids love 2 minute noodles & corn fritters so we've combined them to make these yummy pancakes.view recipe >
Tuna mixed with a napolitana sauce, zucchini and spinach leaves topped with a potato mash and cheeseview recipe >
Enchiladas are soft tortillas wrapped around meat, bean or cheese fillings, then oven baked.view recipe >
Chicken cooked in a fragrant mix of exotic spices.view recipe >
A tasty mixture of chicken mince & spring onions with the added goodness of Birds Eye vegetables.view recipe >
Served in lettuce cups a tasty mixture of pork and vegetables with touch of oriental flavours.view recipe >
Big and little kids will love these yummy chicken and vegetable 'Sausage Roll' style pastry rolls.view recipe >
Quick and easy to assemble and very wholesome and hearty!view recipe >
Fish fingers with a mild Mexican style salsa.view recipe >
Delicious flavour and a monster crunch combine to make Birds Eye Golden Crunch Chips and Wedges simply the best chip!
Birds Eye uses big, Australian grown potatoes that are cut, specially prepared, then quickly frozen to ensure the finest quality and flavour is delivered every time.