Finger foods can be fiddly and time consuming. None of us have time to waste these days on hours in the kitchen; that is why you will love these quick and easy to pop together ideas, that will be ready in minutes.
The perfect start to an Asian dinner or cocktail affair.view recipe >
Crisp pastry tartlets filled with a crab, corn and a sweet chilli glaze.view recipe >
Great as a dip or as a spread for gourmet sandwiches.view recipe >
Makes a great hot or cold tasty nibble.view recipe >
A great party starter and so quick and easy!view recipe >
A tasty dip served with bread, vegetables or crackers.view recipe >
Great for a party, or a filling for gourmet sandwiches.view recipe >
Fresh prawns cooked in a special "cocktail" style sauce.view recipe >
An easy to prepare Thai style salad with a creamy light coconut milk dressing.view recipe >
A delicious dessert cake the family will love.view recipe >
Spicy gourmet burgers with a real chilli hit. Definitely not for the faint hearted.view recipe >
Succulent and finger licking pork spare ribs. Yum!view recipe >
Just a few ingredients, but what a taste!view recipe >
Edgell Tiny Taters make potato salad preparation a breeze, no need to cook.view recipe >
Frittata with a real Asian flavour is a welcome addition to a meal.view recipe >
Deliciously refreshing especially on a hot day!view recipe >
Try our recipe for Zingy Mary, which is a variation on the traditional 'Bloody Mary' cocktail.view recipe >
Delicious flavour and a monster crunch combine to make Birds Eye Golden Crunch Chips and Wedges simply the best chip!
Birds Eye uses big, Australian grown potatoes that are cut, specially prepared, then quickly frozen to ensure the finest quality and flavour is delivered every time.