Cooking for 2 is really easy, although some find it a little daunting, especially when they are down scaling from cooking for a family.
You can still cook many of your old favourite recipes for 4 or 6 and enjoy part of them now, and freeze the rest for a quick meal at another time.
It won't be long before you get into the swing of Cooking for 2, and to start you off, try these delicious recipes we have developed especially just for 2!
Succulent Garlic Prawns from John West, perfect as a main course for 2 or an entree for 4.view recipe >
On a cold winters day there is nothing better to warm you up than a bowl of hot soup.view recipe >
We know you will love this easy and quick way of preparing chicken.view recipe >
Fast food that is healthy food!view recipe >
Crumbed fish on pita bread with a cafe style drizzle of mayo.view recipe >
A fresh salad that's just right for lunch or dinner.view recipe >
Fresh prawns cooked in a special "cocktail" style sauce.view recipe >
A quick and delicious meal made in minutes.view recipe >
A real meat lovers pizza with a Middle Eastern flavour.view recipe >
Apples and raspberries in a special syrup served with toffee shards.view recipe >
Mini meat loaves served with creamy mash and green beans.view recipe >
Roasted tomatoes and garlic made into a soup, just delicious.view recipe >
Traditional Pesto makes a great topping for Salmon.view recipe >
For a special breakfast this weekend, a tasty lunch or quick dinner try this recipe.view recipe >
A real short cut meal with a scrumptious satay style sauce.view recipe >
A rosemary and lemon pork with a chunky tomato sauce.view recipe >
A Caesar style Salad with chicken, anchovies and tomatoes.view recipe >
Pappardelle pasta strips tossed with Mediterranean ingredients.view recipe >
Why go out for breakfast? Stay in your pyjamas and eat it at home.view recipe >
Tender strands of linguine pasta tossed with Salmon Slices, sundried tomato, olives and basil.view recipe >
You will think you are dining at a restaurant, with this succulent Atlantic Salmon and tangy salad.view recipe >
Delicious flavour and a monster crunch combine to make Birds Eye Golden Crunch Chips and Wedges simply the best chip!
Birds Eye uses big, Australian grown potatoes that are cut, specially prepared, then quickly frozen to ensure the finest quality and flavour is delivered every time.