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Hot Tip
Substitute for Ketchap Manis
A quick substitute can be made by mixing together 3 tablespoons soy sauce and 1 tablespoon of dark brown sugar.
Seasoned Flour
Seasoned Flour
When you need to crumb or coat try this instead of plain flour.
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Pureeing Soups
Pureeing hot foods can be risky! Allow them to cool first.
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Pureeing Soups
Icing Cakes
Icing Cakes
Makes icing your cakes even easier.
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Dicing or Chopping Vegetables
Make easy work of dicing or chopping vegeatbles.
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Dicing or Chopping Vegetables
Mixing Salad Dressings
Mixing Salad Dressings
Home made dressings are fresher and tastier.
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Melon Balls
Use melon balls in many ways.
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Melon Balls
Hulling Strawberries
Hulling Strawberries
Remove the stem and leaves from strawberries when you wash them.
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Coating Tarts with Jelly or Jam Topping
Ensure your jam tarts have an even coating of filling.
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Coating Tarts with Jelly or Jam Topping


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Top Ten Recipes
> Lemon Juice
> Palm Sugar
> Herb Garnishes
> Healthy Icy Poles
> Chopping Dried Fruit
> Cleaning Mushrooms
> Chopping Chillies
> Chopping Onions
> Pesto
> Substituting Dry Herbs For Fresh Herbs

Lemon Juice Lemon Juice
When lemons are in season, juice them and pour into ice cube trays and freeze, remove and store in airtight containers in the freezer.

One ice cube equals approximately the juice of 1/2 a lemon.
Palm Sugar
Palm sugar can be purchased from the Asian section of supermarkets and comes in a round block.

The easiest way to use the sugar is to grate off the amount you need.
Palm Sugar

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